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February 2010
Do You Fondue?
Do You Fondue? Tiger Ridge Restaurant. March 12 at 5pm-9pm
MENU

Appetizer
crusty grilled focaccia
panko breaded portabella strips
tempura battered broccoli florets
Sauces
creamy garlic sauce
roasted garlic and rosemary infused oil
Fontina and gruyere cheese
Salad
baby carrots
grape tomatoes
celery
romaine hearts
Sauces
hot bacon dressing
cucumber ginger sauce
sun dried tomato pesto
Entrée
pork tenderloin
chicken
sirloin
asparagus
potato wedges
Sauces
peppercorn sauce
roasted pepper sauce
mustard sauce
Dessert
pound cake
brownies
apple wedges
strawberries
Sauces
lemon sauce
raspberry sauce
caramel and bourbon sauce
milk chocolate
reservations required
please call 573-883-9909
19620 state route b
ste. genevieve, mo 63670
www.crown-ridge.com
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